Developing the most efficient, safe, and cost-effective way to control and dispose of grease in food processing.
In the food processing industry, grease represents a number of problems: it is slippery, dangerous, and foul smelling. Grease clogs drains, pipes, and is difficult to clean up. Good food plant hygiene is built up from thousands of small choices, and finding the best combination of degreasers and other sanitation chemicals is an important part of your overall sanitation program.
Once you have found the best industrial degreaser, an important part of your degreasing efforts is to find the best dilution proportion. It is here that having a knowledgeable and proactive supplier is critical. FSS is a full service supplier that will help you in finding the ideal concentration for the grease load you are dealing with.
When calculating your ideal degreasing plan, we account for the surfaces involved, the nature of your chosen product, and the type of sanitation chemical dispensers used. Maximizing the cleaning and degreasing efficacy, while minimizing the amount of product used, will yield the most cost-effective solution.
There are a number of different types of degreasers, each with their own set of characteristics, including their level of toxicity and environmental friendliness:
Here at FSS Food Safety, we work closely with clients to find the most appropriate degreasing solution to suit their needs. Food processing grease cleanup can be a difficult, messy process, but we provide full sanitation training and personal support along with our products. Contact us today for more information about our degreasers, as well as our other products and services.